Cook & Repeat
Convert

How much does a cup of gelatin weigh?

110g

A cup of gelatin (240 ml) weighs 110 g. A tablespoon weighs 7 g, a teaspoon 2.5 g. For comparison: the same cup of water weighs 240 g.

Spoons and cups in grams

Grams in spoons and cups

Convert another amount

Or another ingredient

Measure

21g

3 tbsp gelatin in grams

tsp
9
ml
45

1 cup = 240 ml (US cup), 1 tbsp = 15 ml, 1 tsp = 5 ml. Rounded the way you'd measure in a kitchen. Where the values come from

Also known as

  • unflavored gelatin
  • powdered gelatin
  • gelatin powder
  • gelatinepulver
  • gemahlene gelatine
  • gelatine gemahlen

Not to be confused with

  • gelatin dessert
  • jell-o
  • gelatine leaves
  • blattgelatine

If a recipe says “gelatine leaves”, the converter won't count it as gelatin.

Source

  • USDA FoodData CentralSR 169599: 1 envelope (1 tbsp) 7 g

Similar ingredients

One cup, in grams